Jump to Recipe keyboard_arrow_down. This was pretty easy to prepare and the result was wonderful. Loved this recipe. 3 slices dry white bread, crusts removed and cubed. Learn how to cook great Crab stuffed haddock with cream sauce . Place a heaping tablespoon of the crab mixture onto half of each fillet and fold the other half over to cover. Add comma separated list of ingredients to include in recipe. Grill for 5-7 minutes until fish is flaky and cooked through. SlenderKitchen.com is not a certified weight loss program and should not substitute for any professional or medical guidance on weight loss. Remove from heat, and stir in the crabmeat, bread cubes, egg, Romano cheese, lemon juice, and tomato. Just remember it can vary slightly depending on the thickness of the fish and thickness of the stuffing on top. Place a heaping tablespoon of the crab mixture onto half of each fillet, and fold the other half over to cover. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. BAKED STUFFED HADDOCK. Lay the haddock fillets in the prepared baking dish. Brush each one with melted butter. © Copyright 2021, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Nutrient information is not available for all ingredients. Place in the oven on a baking sheet and cook for 5-7 minutes or until the fish flakes easily. Snap a picture and show us what you made on Instagram or Facebook. Haddock can be difficult to find in some areas of the country and also can be very expensive. † SmartPoints™ calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc. † We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. https://www.allrecipes.com/recipe/94725/savannah-seafood-stuffing Each of these temperatures and cook times will result in a flaky, moist fish. Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Haddock with seafood stuffing Place approx. The other change I make is to the stuffing. * Percent Daily Values are based on a 2,000 calorie diet. If you want to make a gluten-free seafood stuffing for the baked haddock, you can use either gluten-free breadcrumbs or gluten-free crackers. I followed the recipie ingredients exactly except I did add and additional can of crab. 60 Weight Watchers Recipes (with New myWW Points! Mix the breadcrumbs, crab, butter, lemon juice, parsley, salt, and pepper. Carefully roll fish filet. Slender Kitchen © 2021 Arandola, LLC. In a saute pan, saute onions, mushroom, garlic and imitation crabmeat. Baked Haddock with Seafood Stuffing Recipe. With a bit of crab and shrimp in each bite, this Mid-Atlantic seafood stuffing (dressing) is a delicious way to bring coastal flavors to the holiday table, or just a great dish to enjoy anytime! Season with salt and 1/4 teaspoon of pepper, and mix until well blended. Baked Haddock with Seafood Stuffing is the classic New England dish of tender baked haddock covered in the most delicious, buttery stuffing. Great recipe to make for company if you know they like fish. Spoon stuffing evenly over haddock. can come and seek help with their baking dilemas., When you are baking anything, the most. And while I don’t complain about this when I am out, at home I like to make a healthier version that celebrates the fish and uses just enough butter and stuffing to make it taste delicious without going overboard. Haddock is a saltwater fish that is related to cod, but is smaller in size. Expensive to make but very gourmet tasting! Between the perfectly flaky fish and buttery seafood stuffing, it's hard not to love. Perfect for a convenient and delicious meal – our Chef Prepared, ready-to-bake Stuffed Haddock will be ready to enjoy in just 20 minutes. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Tag us using @SlenderKitchen or #slenderkitchen. Amount is based on available nutrient data. Heat olive oil in a skillet over medium heat. Haddock fillets are stuffed with a crab and cheese stuffing then baked. Very easy to make and put together and what a treat for company. Will make this often. Crab stuffed haddock with cream sauce recipe. This signature recipe includes Naked Shrimp, Crab Surimi, Monterey Jack Cheese, Cooked Rice, & special spices. It's simple to make and tastes as good as any restaurant. Lay 6 oz haddock filet over 4 oz of stuffing. Your daily values may be higher or lower depending on your calorie needs. I steam the veggies in a little water and don't add any butter and it tastes amazing and full of flavour. 4 haddock fillets: 1 lb. My only hint to cooks is to have your bread finely cubed (diced?) My six year old loved it. Share your favorite stuffing recipes here. Moist fish of pepper, and especially impressive to guests yet so simple to make and together... Dilemas., When you are baking anything, the most tried it celery so I substitued a can of tomatoes! And eye pleasing recipe baking anything, the most delicious, buttery stuffing and do n't have to worry the... Help with their baking dilemas., When you are following a medically restrictive diet, please consult doctor! 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